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Salade Allemande.
This has apples, potatoes,gherkins,herring fillets,onions and chopped parsley. An egg vinaigrette and decorated with beetroot.
Salade Alsacienne.
Same as Allemande but with slices of truffles and walnut instead of herring and gherkin.
Salade Beaucaire.
Julienne of celery,ham,chicory,apples,parsley,chervil, and chopped tarragon on top.Decorate round the sides with potato and beetroot.
Salade Cendrillon.
Julienne of celeriac,truffles,artichoke bottoms,potatoes,apples and asparagus tips.
Salade Olga.
As Cendrillon without asparagus.
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