nickmo Member Profile in The AnswerBank

scrambled creme brule

Just a bit of advice. I love Creme brule but when I make it it's fine and creamy and thick and yummy up until I put the sugar on top and calemelise. The consistency and taste changes and is more like...

Drayton Gas

atm's

Are there any ATM's on the Isle of Mull? Going there for a week's holiday and will need some cash>

shivvy

spring cabbage

Should it or can it be cooked any differently to ordinary green or savoy cabbage? Thanks

Jailer

Sausage

What is boiled link sausage ?

Bugs

Braising steak

I have some braising steak which I have diced. Going to cook it with shallots & button mushrooms in beef stock. Never sure whether I have to brown the stuff first or can i put it in the oven without...

cecy

Rosehips

does anyone know how to make rosehip syrup?

oldmegan

60th birthday meal

We are looking for suggestions for a really fab restaurant/hotel within an easy drive of London or Oxford for a celebration meal. It could be lunch or dinner. Don't mind splashing the cash a bit, but...

jojojo63

diabetic food for children

I have a 9 year old son who has just been diagnosed type 1 diabeties. please can anyone let me know of any nice recipes for children with this condition. many thanks

jigman1

Flights from Birmingham airport to Greece?

Hi , can anyone help. I want to go to Evia , which is a large greek Island north of Athens , and the only flights to Athens are from Gatwick.I live close to Birmingham airport and would like to find...

warpig3

Apple crumble

Grrrrr.......darn internet recipies. Have just made apple crumble from an internet recipe and it said mix 4oz of flour with 4oz of butter until a breadcrumb consistency. Yeah right! Ended up like...

silver_fern

Which cream to use...

for a simple pasta, bacon, mushroom and onion dish... is single cream ok or too runny?... what about whipping cream? Is it called whipping cream here in the uk? Thanks

boderectium

Scottish beef ham

What are the blend of spices used to coat Scottish beef ham? Allspice and the rest? How is it served for breakfast? With gravy/ onions? Thanks

challam

Cyprus from Newcastle

Which airlines fly direct from Newcastle to Larnaca?

patwatkins

Long term Lets

Is there a site where I can rent a hotel room in France or Spain for 4 months during the winter?

abstibus

Aubergines and lemonade

Can anyone give me some recipes using aubergines where I don't have to salt them beforehand? Preferably with lots of cheesey stuff as well. However, the last few times I used my grill, I almost set...

Booldawg

Beginner to homebrewing

Wonder if anyone can help. I'm totally new to this and am looking at what equipment I need. I'm wanting to bottle the beer and crown-cap it to condition. I've seen something called a little bottler...

Pottyone

Anyone know any sulfite free wines please?

Thats it really! Tesco used to do a Tesco Finest Viognier that hadn't had any added but it is not stocked any more.

Rod Serling

Kebab meat

I amn partial to the odd kebab, and would like to make my own, but i don't particularly want to buy a load of meat fron my local take away as it's very fatty and greasy and would be far too expensive....

thelandlady

long stay winter holidays

hi, i am looking for a 4-6 week holiday starting end of january can anyone recommend any agents or any ideas, i like warm weather. thanks

jhosking1981

Driving Scotland...Where to go??

Hi all, my partner and I have decided to pack our bags up and drive Scotland for a week. We have wanted to do it for ages. Do any of you have any recommendations of places we MUST not miss as we want...

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